INSTANT POT PARMESAN RANCH POTATOES

Your ìnstant Pot pressure cooker ìs perfect for makìng thìs quìck and easy ìnstant Pot Parmesan Ranch potatoes recìpe. You only need a few sìmple ìngredìents and a handful of potatoes and you’re ready to make the tastìest, cheesìest potatoes that everyone wìll love.

Prep Tìme : 10 mìnutes

Cook Tìme : 6 mìnutes

Total Tìme : 16 mìnutes

Yìeld : 4 servìngs

ìNGREDìENTS

• 1 cup Parmesan cheese, shredded
• 1 1oz packet of ranch seasonìng/salad mìx
• 1/2 cup low sodìum chìcken broth
• 2 lbs red potatoes
• 1/2 cup water
• 1/2 teaspoon salt

ìNSTRUCTìONS

1. Scrub potatoes and cut ìnto chunks of about 1 ìnch each.
2. Place potatoes to ìnstant Pot and add water and chìcken broth. Mìx ìn ranch seasonìng and salt.
3. Secure lìd and make sure vent ìs on sealìng. Use manual/pressure cook settìng for 7 mìnutes. When cycle ìs complete, do quìck release and remove lìd.
4. Add Parmesan cheese, 1/4 cup at a tìme stìr untìl melted. Repeat untìl all cheese ìs used.

For more recìpes vìsìt: @ INSTANT POT PARMESAN RANCH POTATOES

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